Physicochemical characterization of colored soluble protein fractions extracted from Spirulina (Spirulina platensis)
نویسندگان
چکیده
منابع مشابه
Production and characterization of antimicrobial active substance from Spirulina platensis
BACKGROUND AND OBJECTIVES The present work was carried out to investigate the ability of Spirulina platensis to produce antimicrobial substance against bacteria and fungi. MATERIALS AND METHODS The cells of the cyanobacterium were subjected to different extractions and the purified antagonistic compound proved to be effective against broad spectrum of bacteria and fungi. The antagonistic comp...
متن کاملOptimization,Purification and characterization of Phycocyanin from Spirulina platensis
A method for stably purifying a functional dye, phycocyanin from Spirulina platensis was developed by freezing and thawing method. Among various buffers used for phycocyanin yield efficiency sodium phosphate buffer (pH 7 and 0.1 M) was found to be most suitable for highest yield. During comparison of various buffers, sodium phosphate buffer was found as best buffer with 146 ±0.265 mg/g phycobil...
متن کاملMineral profile of edible algae Spirulina platensis
Spirulina platensis, is a photosynthetic, filamentous, spiral-shaped, multicellular and bluegreen micro alga. As it contains chlorophyll a, like higher plants, botanists classify it as a micro alga belonging to Cyanophyceae class; but according to bacteriologists it is a bacterium due to its prokaryotic structure. Mexicans (Aztecs) started using this microorganism as human food. Its chemical co...
متن کاملproduction and characterization of antimicrobial active substance from spirulina platensis.
background and objectives: the present work was carried out to investigate the ability of spirulina platensis to produce antimicrobial substance against bacteria and fungi. materials and methods: the cells of the cyanobacterium were subjected to different extractions and the purified antagonistic compound proved to be effective against broad spectrum of bacteria and fungi. the antagonistic com...
متن کاملC-PHYCOCYANIN EXTRACTION FROM Spirulina platensis WET BIOMASS
C-Phycocyanin is a natural blue dye used in food and pharmaceutical industry. In the present study, a simple and efficient method to extract C-phycocyanin from Spirulina platensis wet biomass is reported. The extractions were carried out using six different methods, including chemical (organic and inorganic acid treatment), physical (freezing and thawing, sonication, homogenization) and enzymat...
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ژورنال
عنوان ژورنال: Food Science and Technology International
سال: 2018
ISSN: 1082-0132,1532-1738
DOI: 10.1177/1082013218786862